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Conagen

Articles & News
The collaboration aims to create a platform that enables the production of sustainable chemicals to replace petrochemicals in an extended range of many applications.
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Conagen Announces Joint Development with Sumitomo Chemical of Hydroxystyrene and Poly p-hydroxystyrene
The collaboration aims to create a platform that enables the production of sustainable chemicals to replace petrochemicals in an extended range of many applications.
Sep 29th, 2023
The company's retinoid derivatives are created by covalently binding retinoids with another cosmetic active ingredient into a single molecule.
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Conagen Develops Retinol Derivative Ingredients Offering Adaptability and Stability
The company's retinoid derivatives are created by covalently binding retinoids with another cosmetic active ingredient into a single molecule.
Aug 23rd, 2023
Salidroside's antioxidant properties can support the reduction of inflammation, protecting against oxidative stress in cells and providing relief from depression, fatigue and stress.
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Conagen Unveils Commercial Production of Non-GMO Salidroside
Salidroside's antioxidant properties can support anti-inflammation effects, acting against oxidative stress in cells and providing relief from depression, fatigue and stress.
Oct 7th, 2022
Read up on Q2 results, product launches, upcoming events and more.
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What You Missed This Week in F&F News
Read up on Q2 results, product launches, upcoming events and more.
Jul 29th, 2022
Conagen’s precision fermentation method is a preferred, clean and sustainable method for developing sweetness enhancement compounds.
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Conagen Debuts Scalable Sweetness Enhancers Portfolio
The enhancers are made with precision fermentation, a technology that has led to the innovation of a platform of phenolic antioxidants.
Jul 27th, 2022
Conagen’s dihydro resveratrol is made by bioconversion from p-coumaric acid (pCA), a natural preservative Conagen produced by precision fermentation.
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Conagen Naturally Scales Dihydro Resveratrol, Related Compounds
Conagen’s dihydro resveratrol and related compounds are made by bioconversion from p-coumaric acid (pCA), a natural preservative Conagen produced by precision fermentation.
Jun 22nd, 2022
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